Vegan german chocolate cupcake filled with coconut pecan frosted with dairy free chocolate cream and decorated with a pair of cute antler.

 

Canola oil, coconut milk,white  vinegar, soft brown sugar, white sugar, vanilla extract, plain flour, cocoa powder, baking soda, baking powder, table salt

 

Filling:

Condensed coconut milk, apple sauce, coconut oil, light brown sugar, vanilla extract, desiccated coconut, pecans

 

Frosting:

Dairy free cream, cocoa powder, icing sugar

 

Decoration:

Dairy free chocolate

Nutty Rudy

HK$23.00Price
Size

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