Chocolate Hazelnut Cotton Sliced Cake

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Chocolate chiffon cake filled with hazelnut cream and topped with dark chocolate frosting and hazelnut.


Sweetened non-dairy Cream, Egg, Water, Cake Flour, Vegan Dark Chocolate Compound, Canola Oil, Cocoa Powder, Trehalose, Organic Cane Sugar, Hazelnut, Vegan White Chocolate Couverture, Invert Sugar, Hazelnut Paste, Baking Powder, Lemon Zest

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