Vegan Apple Pie

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The classic vegan apple pie made with a sweet-and-tart combination of Granny Smith and Gala apples. This pie is presented in a new sophisticated aesthetic; an intricate braid of red and green apples that is almost too pretty to eat.

This pie comes with a baking dish so you can just pop it into the oven to reheat at 150ºC for 10 mins.

Size: 6 inch

Lead time: 3 days


Gala Apple, Granny Smith Apple, Organic Cake Flour, Water, Soft brown sugar, Cinnamon, Margarine (non-hydrogenated vegetable oils and fats [80%] (fats (palm), oils (sunflower)), water, emulsifiers (E471, E475, E322 sunflower lecithin), salt (0.6%), acidity regulator (E330), preservative (E202), flavourings, colour (beta-carotene)),  Apricot glaze (Glucose syrup (EU), water, sugar, thickeners (E440 ii), acid: citric acid (E330), flavouring, preservative: potassium sorbate (E202), colour: annatto norbixin (E160b ii)), Corn starch, Salt  

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