Mini Bagels (Pack of 6)
Vegan | Dairy Free | Egg Free | Nut Free
Pack of 6 frozen mini bagels. Keep it simple with our Vegan Plain Bagels—crafted with clean, plant-powered ingredients for that authentic New York-style chew. No eggs, no dairy, no fuss—just a perfectly dense yet fluffy canvas for your favorite spreads.
Ingredients
Bread flour, water, white sugar, salt, yeast, malt
Instruction
Store them in the freezer for up to 2 months.
How to Thaw & Reheat Your Vegan Plain Bagels 🌱🥯
Thawing (If Frozen):
1. Overnight Method (Best for Texture):
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Place bagels in a sealed container or resealable bag.
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Thaw in the refrigerator for 6-8 hours or overnight.
2. Quick Thaw (Room Temperature):
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Unwrap and let sit at room temperature for 1-2 hours.
Reheating for Fresh-Baked Perfection:
1. Toaster (Best for Crisp Exterior):
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Slice thawed bagel and toast on a medium setting until golden.
2. Oven/Toaster Oven (Ideal for Whole Bagels):
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Preheat to 350°F (175°C).
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Wrap bagel in foil (for softness) or place directly on rack (for crispness).
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Heat for 5-8 minutes (add 1-2 mins unwrapped for crunch).
3. Microwave (Soft & Fast):
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Wrap in a damp paper towel.
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Heat for 15-20 seconds (avoid overdoing to prevent gumminess).
